Chapter 533 Curious Baby Gu Chenxi
Chapter 533 Curious Baby Gu Chenxi
Chapter 533 Curious Baby Gu Chenxi
Kong Liu did not let Gu Chenxi participate in the work of processing the fish. Her hands smelled fishy after touching it, and she didn't know how to deal with it.
The fish is already processed in the supermarket, and the uncle who kills the fish will kindly ask whether he wants to cut from the belly or the back, and whether he wants to change the knife to remove the fish line.
Because the plan was to grill the fish when he bought it, Gong Yoo asked the uncle to cut the fish's back, take out the fishing line, and cut the meat on the belly. There was basically nothing to do, just marinate it before putting it in the pot.
When Gong Liu used kitchen paper to wipe the black film in the fish's belly, Gu Chenxi stood by and watched. She had never cooked before and asked Gong Liu like a curious baby: "Why do you want to wipe off the black film in the fish's belly?"
"Because if you don't remove it, the fish meat will smell fishy."
"Oh, then what is this onion and ginger water you made for?"
"Putting the fish in it can remove the fishy smell and enhance the flavor."
"Then why do we need to cook the ribs when we pickle the fish?"
"It saves cooking time, and blanching the ribs removes the blood foam, so that the rib soup will be delicious and have no peculiar smell."
"Oh, then why do we need to rinse the blanched ribs?"
"Because there may still be blood foam on the ribs, so they need to be washed clean, and flushing can also wash away the clotted blood."
"Wow, how do you know so much?" Gu Chenxi looked at Kong Liu with admiration.
In the eyes of people who can cook, Gu Chenxi's questions are really silly and naive, and only an idiot would ask them.
But Kong Liu still explained to Gu Chenxi very patiently. Looking at her admiring look, Kong Liu felt like he was raising a daughter again.
Gong Liu washed his hands, raised his hand and touched Gu Chenxi's head, and asked with a somewhat doting tone: "Are you asking a hundred thousand whys? Why do you have so many questions!"
"I don't understand. If you don't understand, you should ask more questions!" Gu Chenxi raised her head, looked into Kong Liu's eyes, and said with a smile, "Right, Chef Kong?"
Gong Liu raised his lips and said, "Okay, then you have to learn it well. Don't poison me next time you cook."
"Don't mention that again!"
Gu Chenxi, whose past was exposed by Gong Liu, said with a blushing face, "I really was careless that time!"
"Hahaha, okay, move aside, I'm going to start frying the fish."
Wipe the surface moisture of the marinated fish dry, Gong Liu pours a pot of oil, heats the oil to 80% hot, pinches the fish tail, and slides the fish into the pot from the edge.
"Zi La~Zi La~"
The hot oil fries the fish with a sizzling sound, the fish skin begins to curl up at a speed visible to the naked eye, and the fish meat gradually turns golden.
Gu Chenxi was standing nearby, watching from a distance. She asked, "Why fry the fish when you want to grill it?"
While turning the fish over to prevent the skin from sticking to the pan, Gong Liu explained to Gu Chenxi: "Because grilling with charcoal is more troublesome, deep-frying is faster, and now many of the shops selling grilled fish in shopping malls use deep-frying to make grilled fish."
"Which one is better, grilled or fried?"
"Grilled fish, grilled fish, of course it tastes better, but grilling is too troublesome, and if it's not grilled well it will burn, we can just fry it at home."
"Oh~~~"
Gu·Curious Baby·Chenxi, after listening carefully to Gong Liu's answer, nodded and said, "That's great, I learned another little knowledge."
Gong Liu turned his head and glanced at Gu Chenxi, and said, "Are you really still learning?"
"Yeah." Gu Chenxi nodded and said with a smile, "It's great to be in a relationship with you. I can also learn knowledge from you."
Hearing this, Gong Liu suddenly thought of a saying about driving. He said, "In fact, in addition to teaching you knowledge, I can also teach you some postures..."
"Huh? What does that mean?"
Gu Chenxi looked at Kong Liu in confusion, not understanding the meaning of the pun he said.
Gong Yoo chuckled and said, "It's okay, just forget it if you don't understand."
Seeing Gong Liu's malicious smile, Gu Chenxi narrowed his eyes and said, "It's definitely not a good thing."
After the fish is fried, put it on a plate and set aside. Use another pot of oil to fry the ingredients. After frying all the seasonings, add some of your favorite side dishes, such as vegetables, meatballs, etc., and pour them on the fish. Finally, light two small alcohol stoves under the plate.
A delicious and spicy grilled (fried) fish is ready. At this time, the corn and pork ribs soup that was cooked earlier is also ready. Just add a little salt to enhance the flavor and it can be served.
A main dish, a soup, and a simple meal.
The delicious grilled fish and meat soup made Nian Nian and Sui Sui very greedy. While their parents were eating at the dining table, they were spinning in circles under the table. Nian Nian even wanted to jump onto the table to grab the food, but he didn't do that - he was not stupid and he could still tell the difference between a full meal and not full every other meal.
Grilled fish contains a lot of oil and salt, and has too many seasonings. It is not edible for Nian Nian and Sui Sui. Moreover, onions are put in the fish. For cats and dogs, onions are a deadly poison, so they are definitely not edible.
But there is nothing added to the pork ribs soup, so you can eat it, but you can't eat too much because salt is added to the soup.
Gong Yoo said to them, "Go and get the small rice bowls."
This time, the silly Sui Sui understood Gong Yoo’s words before Nian Nian. It turned around and ran to grab its own food bowl, and Nian Nian immediately followed it to get the food bowl.
There were three pieces of pork ribs, a piece of corn and a little soup in Niannian's bowl. There was a little more in Suisui's bowl, with five pieces of pork ribs and two pieces of corn, and a little more soup than Niannian.
It’s not that Gong Yoo is partial. Nian Nian and Sui Sui are a cat and a dog respectively. The two are different species, have different body shapes, and their appetites are very different.
Sui Sui ate very quickly and finished the food in the bowl in just two gulps. After he finished eating, he started thinking about the food in Niannian's bowl, but after being beaten by Niannian with a "cat punch", he became obedient.
Gu Chenxi was eating and watching the interaction between Niannian Suisui. She couldn't help laughing. She said, "Sui Sui must have learned this sly look from you!"
Gong Yoo said unyieldingly, "So if you say so, then Nien Nian must have learned how to hit people at every turn from you!"
After dinner, Gu Chenxi volunteered to wash the dishes. She said, "You cooked the meal, so I'll take care of the dishes."
Gong Yoo wanted to say, “No, there’s a dishwasher in the kitchen.”
But after thinking about it, he decided to give it up. Gu Chenxi was right. He cooked the meal, so what was wrong with Gu Chenxi washing the dishes?
As a result, she had just washed two bowls when she broke one.
Gong Liu immediately stopped her from continuing to wash the dishes and opened the dishwasher.
Gu Chenxi put her hands on her hips, watched Gong Liu operate the dishwasher, and asked, "Why didn't you tell me about the dishwasher earlier?"
Gong Yoo smiled frivolously and said, "Didn't you volunteer to wash your hands?"
"Okay, Gong Yoo, you're asking for a fight!"
Maybe because he watched Niannian Beats Suisui while eating, Gu Chenxi also showed a set of "Cat Fist" to Gong Liu.
(End of this chapter)
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