The big feast in the countryside starts with the pig slaughtering meal

Chapter 126

Lin Lei's wedding came to an end very quickly.

Because there were not many young people in the village, there was naturally no bridal chamber prank.

In recent years, the countryside has become less and less lively, and festivals have lost their festive flavor, and the New Year has naturally lost its New Year flavor.

After finishing Lin Lei's kitchen work, Lin Dong drove to the town to buy a few eggs and salted duck eggs.

Lin Dong specifically asked the merchant to pack the eggs and other things in black plastic bags.

In order to prevent Lin Jiang and others from finding out what he bought.

The reason for making crab roe is because this dish is very confusing. It tastes almost the same as real crabs, and the color of the egg yolk can also be mistaken for real crab roe, making people think that it is real crab roe. At around 7:30, Lin Jiang and Lin Hai, who had finished their work, came to Lin Jiang's house

"Hey, Dongzi, have you started cooking yet?"

Lin Jiang sniffed and felt that Lin Dong hadn't started cooking yet. After all, there was no fragrance in the room.

"No, no one has come here yet, what should I cook?"

As soon as he said that, two young girls stood outside Lin Dong's house and looked at Lin Dong and the other two.

"Master Lin, here we come!"

"What dish are you going to cook for us today?"

Xiang Siyu was quite familiar with the place and walked in with the beautiful Qin Yiyi.

"Hey, beauties, please sit down. I'll pour you a glass of water."

Lin Hai winked at Lin Jiang, asking him to hurry up and show his courtesy. At least he should increase the prestige of the two girls today!

Lin Jiang lived up to everyone's expectations and immediately asked the two girls to sit down and poured them water.

They had been keeping an eye on the bride during the day, so they naturally knew the identities and lives of the two girls.

This was not difficult. There was no need to doubt the obsession of an old pervert with beautiful women.

""Thank you, you don't have to be so polite!"

Xiang Siyu looked at Lin Jiang with a smile.

She knew what this man was up to.

But she didn't know whether this man was interested in her or Qin Yiyi!

"You guys can chat here for a while. If you feel bored, you can play a game or some cards!"

"By the way, don't come into the kitchen."

Lin Dong said, turned and went into the kitchen, and locked the kitchen door.

"Tsk, it's so mysterious. If you don't know, you might think you're going to poison us!"

Lin Jiang complained, looking at Qin Yiyi and Xiang Siyu.

"I'm a bit bored, how about we play some cards?"

If we play games, what if the opponent is too weak? Lin Jiang is worried that the opponent will cause him to lose his rank, so playing cards is more reassuring.

"Yiyi, let's play cards for a while?"

Xiang Siyu still took Qin Yiyi's feelings into consideration.

"Okay."

Qin Yiyi was not too reserved and said with a smile.

At this moment, Lin Dong was busy in the kitchen.

The method of making crab is very simple.

There are not many ingredients, four eggs, one salted egg yolk, and appropriate amount of ginger and scallion. Lin Dong easily separated the egg yolk and egg white.

Then put white vinegar, sugar, and salt into an empty bowl and stir evenly, and stir the sugar and salt thoroughly.

The amount of ginger vinegar juice is the key step to make the crab taste. With a quick chop of the kitchen knife, Lin Dong chopped the ginger into ginger paste, poured it into the sauce just now, stirred it again, and set it aside.

Crush the salted egg yolk.

Then immediately use chopsticks to spread the egg yolk prepared earlier, add the salted egg yolk and stir evenly.

Heat oil in a pan, and the amount of oil should be appropriate, not too much.

After the oil temperature rises, Lin Dong pours the egg yolk into the pan and quickly spreads it with chopsticks. Form cooked egg yolks with distinct small pieces.

Do not use a spatula or spoon at this time, as it is easy to crush the eggs completely.

After the egg yolks are all cooked, pour half of the previously prepared ginger water into the pot and stir-fry carefully.

Heat oil in another pot.

Lin Dong pours the egg whites into the pot and continues to spread them with chopsticks.

Pour the remaining ginger water into it. (To read the exciting novel, go to Faloo Novel Network!)

Finally, pour the previously fried egg yolks into the pot and stir-fry for a while before removing from the pot.

Because the ginger and vinegar are mixed together, the color of the dish has changed. For a moment, it is difficult to tell what the ingredients of this dish are.

It looks like crab roe, which makes people a little greedy.

The fragrance spread in the kitchen!

Lin Dong took a rough sniff and felt that there was still some obvious smell of eggs and vinegar.[]

He put the dish under the range hood for a while, waiting for the temperature to drop a little, and quickly brought out a plate of crabs and placed it on the table.

"Okay, the dishes are ready. Jiangzi, go get some bowls and chopsticks to try.

When Lin Dong brought out the food, Lin Jiang and the others had just finished playing a game of cards.

"Uh, what kind of dish is this? It smells so good, I feel like I've never eaten it before!"

Lin Jiang took out the bowl, chopsticks, and spoon, looking a little hesitant.

"I'm not sure, anyway, I haven't eaten it before."

Lin Hai stared at it for a long time and shook his head.

Indeed, where in the countryside would they cook crab dishes?

0 Asking for flowers

Even if you follow some food works and accounts in the evening, you may not know such a dish.

At this time, Lin Dong took out four pens and four sheets of paper from the house, and asked Xiang Siyu and others to write the answers on them later.

"You will know after trying it. It must be delicious."

Xiang Siyu took a small bowl and a spoon and weighed some dishes for each of them.

"You guys try it first, the requirements are very simple, just write down the ingredients on a piece of paper"

""Eat it!"

Lin Jiang and his friends began to taste the crab dish.

As soon as the dish entered their mouths, they could feel the delicious taste.

"Wow, isn't this the smell of crab? The yellow ones should be crab roe, damn, Dongzi, you are really good, you can actually make such an expensive dish!"

Lin Hai was the first to react excitedly.

"It is indeed a crab-flavored dish. Tsk tsk, Dongzi, don’t think that you don’t know us just because you made a high-end dish! I have also eaten big crabs, okay?"

Although there are not many hairy crabs in the river here, there are still river crabs!

Naturally, you can taste the crab roe and crab flavor!

The expressions of both of them are very determined.

"Although it tastes like crab, I think there is still a little problem. Besides, why is it yellow? It looks a bit like egg yolk."

Qin Yiyi frowned after eating it, but she couldn't think of any dish that could taste like crab.

"Xiang Siyu, what do you think of the taste of these dishes?"

Lin Dong looked at Xiang Siyu who was still slowly tasting the dishes.

"I can probably taste something, but I'm not sure."

Xiang Siyu said:"These yellow ones are definitely egg yolks, and they should taste like salted duck eggs. In addition, there is no need to mention the ginger paste, it is obvious, and vinegar must have been added. The raw materials of this dish are definitely not crab roe, and there is no trace of crab meat."

"Master Lin, do you think I am right?"

Lin Dong nodded and said,"If it is 100 points, I can give you 95 points."

Lin Jiang:"......"

Lin Hai:"......"

They only tasted the crab.

Xiang Siyu could even taste the ingredients and the seasonings.

If they hadn't just been playing cards together, they both thought that Lin Dong must have had an affair with Xiang Siyu.

Sure enough, the gap between people is bigger than that between people and dogs!