In the book, the female supporting role dreams of being an idle fish

Chapter 216 Money is my favorite

Jiang Xiu opened the door.

Called Jiang Wen.

"Second brother, come here for a moment. I have something to talk to you about."

After Jiang Wen entered, Jiang Xiu closed the door.

"Brother, how much do you know about what happened to my second sister-in-law outside the city? How long has she been doing it? Can she stop? What do you think?"

Jiang Wen was stunned for a moment, then instantly realized what Gu Lixia had said. "A little. I'm not really sure. We've only been there a few times. I can count them on one hand."

"I don't know, probably since she was in her teens. I don't know the details. I just know we enjoyed it. So, I can't persuade her."

Jiang Wen was thinking about space while editing.

I really don't know.

And how do I explain it to my sister?

It would be better to push it directly to the black market outside West City.

In the future, when we have something at home, my sister can help cover it up.

For Jiang Xiu.

Jiang Wen talked a lot of nonsense.

Jiang Xiu took out the cloth bag from the closet.

"Take it back. It's not safe to keep it with me. I will never ask about these things again. If you want to tell me, just tell me. If you don't want to, that's fine too."

Jiang Wen understood when he looked at the cloth bag.

Before this, Gu Lixia put the cloth bag on the antique display shelf in the living room.

Jiang Wen also knew that the space was very safe, so he didn't care.

Unexpectedly, I saw it here at Jiang Xiu today.

Since Jiang Xiu has seen it, it is not safe to keep it with her.

Jiang Wen took it back to his room.

When I came out, I saw Gu Lixia herding geese.

Jiang Wen guessed.

Gu Lixia will definitely not eat Jiang family’s food again.

Sure enough, Gu Lixia pretended to wash up.

Go back to the house.

After returning to the room, Gu Lixia opened the wardrobe.

Sure enough, the ugly cloth bag was still lying there.

Take it and enter the space together.

Throw the cloth bag into the drawer of the coffee table.

Gu Lixia went back to the house to wash up.

Came out and went to the kitchen to make stewed pears with rock sugar.

Wash the pears, peel them, and clean the cores. Add rock sugar and Sichuan Fritillaria cirrhosa to the cores. Add a little water to a stewing pot and place the pears in. Place the stewing pot in a steamer and simmer over low heat for an hour.

Next up is the chestnut braised chicken.

Wash the chicken and cut into small pieces for later use. Wash the ginger and cut into shreds for later use.

(You can easily shell the chestnuts by scoring them and boiling them in water.)

Soak dried and fresh mushrooms in clean water in advance until softened.

(Wash and soak again, the water used to soak the mushrooms can be used to stew meat and it will be very fragrant).

Add shredded ginger, oyster sauce, light soy sauce, seafood sauce and cooking wine to the chicken in advance.

Mix the ingredients and all the seasonings together, marinate for 15 minutes and set aside.

Heat the pan and brush a little oil on the bottom to prevent sticking.

Add the soaked mushrooms and chestnuts, and pour in a little of the water used to soak the mushrooms.

Cover the pot, bring to a boil over high heat, then simmer over medium-low heat for about 30 minutes. Add a little salt and mix well to taste before serving.

The second dish is soy sauce chicken legs.

This chicken leg dish is a favorite among children. The color is bright red and attractive, and the chicken leg meat is fresh, fragrant and tasty. It is very delicious.

Wash the chicken legs and set aside, wash and slice the ginger, wash the cinnamon, star anise and garlic and set aside.

Prepare the sauce by adding 2 tablespoons of dark soy sauce, one tablespoon of oyster sauce, a small spoonful of salt and appropriate amount of pepper into a bowl.

Add appropriate amount of clean water, mix and stir evenly for use.

Heat the pan with cold oil, add ginger, garlic, star anise, cinnamon and rock sugar and stir-fry until fragrant.

Pour in the soy sauce prepared in advance.

Bring to a boil over high heat and cook for about 5 minutes until the sauce is fragrant.

Put the cleaned chicken legs into the pot and cook for 20 minutes, turning them over halfway to ensure even coloring on both sides.

Chestnut flour is glutinous, sweet and nutritious, and it is delicious when paired with fresh and fragrant chicken.

Place the steamed pears in a bowl.

One soup, two dishes.

No staple food required.

Gu Lixia is very happy.

If there was no Jiang Wen.

At most, Gu Lixia would give Jiang Xiu a few words of advice.

But, so what?

Not everything you do will be rewarded.

This was not the first time Gu Lixia understood.

But it is indeed uncomfortable every time.

I watched the news before.

A restaurant owner was very caring and provided free food to the elderly every day, but something happened that made him very disappointed.

The store employees distributed food to the old men and women as usual, and this time they mainly gave them buns.

When giving the bun to an old lady, she suddenly picked up the bun and threw it at the clerk. Why did that?

After asking in detail, it turned out that the lady felt that the buns she was given were not good and the meat filling had leaked out, so she threw them away angrily.

The aunt was very angry, and the clerk was even angrier.

Someone kindly provided you with lunch, but not only were you not grateful, you were also picky about it.

It is understood that this aunt has been eating here for free for a year. Her behavior towards the clerk is very disheartening. No one can stand being hurt after doing good deeds.

In fact, this is human nature. Of course, not all people are like this. This incident really proves the saying "long-term kindness will breed hatred."

Gu Lixia grew up listening to the story of the farmer and the snake.

I also saw a new version of the story of the farmer and the snake that appears too often in social news.

Naturally, I don't want to keep a venomous snake.

The problem is that the Jiang family is now completely unable to split up.

The food distributed every month is not enough to eat.

What's more, people cannot only eat staple foods.

Eat porridge three times a day.

Especially as mentioned before, the monthly salary cannot be saved openly.

The problem is that it has already been spent.

Gu Lixia felt that she needed to have a good talk with Jiang Wen.

I had good intentions.

Now Jiang Xiu has started to complain.

What about the future?

It was thanks to Gu Lixia that I had these things.

It can be said that ignorance is bliss.

However, Gu Lixia is not someone who is willing to bow his head easily.

We have never advocated that the weaker one is right or the one who cries is right.

Gu Lixia had finished her meal and was drinking soup when she heard a knock on the door.

When he came out of the space, it was indeed Jiang Wen.

Open the door first.

Gu Lixia didn't say anything.

Jiang Wen knew that Jiang Xiu's attitude hurt Gu Lixia.

"Lixia, I'm sorry. I always thought that keeping them well-fed and warm was more important than anything else. I didn't think about these problems."

Gu Lixia was not very satisfied that Jiang Wen did not hit the point.

"Xiu'er also looked at the money. She won't do it again. The main reason is that the family didn't even have enough cans of food in a year. Today, they opened three bottles in one day. She felt a little sad."

Gu Lixia was a little angry that Jiang Wen hadn't gotten to the point yet.

"Did you forget about it after eating and drinking? Or did you forget about it after eating and defecating? Go talk to them and reach a consensus. Will you continue with your previous way of living? Or what? Just give me the result afterward."

Gu Lixia closed the door after she finished speaking.

Jiang Wen looked at Lixia's attitude.

Since there must be a result.

Then go and ask for it.

Jiang Wen knocked on Jiang Xiu's door again.

After Jiang Xiu came out, the brother and sister went to Huainan's house together.

Go inside.